Lasagna Masterclass in Aosta: Cook & Taste Authentic Lasagna
Discover the authentic taste of Aosta with a hands-on Lasagna masterclass. Led by a skilled local home cook, you'll learn to make fresh pasta, a rich ragù, and a creamy béchamel sauce from scratch. As you assemble the lasagna, you'll gain insight into the perfect balance of flavors that define this iconic dish. While your lasagna bakes, enjoy an aperitivo, learn about Aosta's culinary traditions, and experience genuine Italian hospitality. Afterward, savor your homemade lasagna paired with a glass of regional wine for a truly immersive experience. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Aosta like a local!
Inclusions and Exclusions
Insights into Aosta's food culture and traditions
A glass of regional wine (e.g., Chardonnay or Pinot Noir)
Tasting of your freshly made lasagna and a regional appetizer
Hands-on Lasagna cooking class with a local expert
Know Before You Go
- Public transportation options are available nearby
No available packages found for the selected date or number of people.
Supplier: Viator
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