Apulian Cooking Class with Aperitif and Wine in Polignano a Mare
This activity is special because it offers an authentic immersion into Puglian culinary tradition, guided by an experienced local lady. You will learn to make orecchiette and cavatelli, two of the most famous types of Puglian pasta, directly from someone who holds the secrets of these ancient recipes.
Inclusions and Exclusions
Professional Chef
Tasting of Local Products
Kitchen Utensils
Know Before You Go
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
- Transportation options are wheelchair accessible
- Please inform us of any food allergies or intolerances at the time of booking.
Supplier: Viator

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