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Miso Making Experience and Fermentation Culture
via Viator
Duration
165 Minutes
Languages
English +1
This experience takes place in a real Japanese home kitchen, not a studio or school. Guests learn authentic miso making in a small group, guided by a local host with years of experience. The focus is on everyday Japanese food culture, fermentation, and warm personal interaction, rather than a commercial cooking class. Private sessions can also be arranged upon request.
Know Before You Go
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
Cancellation Policy
Free cancellation up to 24 hours before the experience
- 100% Refund — 1+ days before
Provided via Viator
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