We use cookies to ensure the functionality of our site, to analyze, and to personalize according to your preferences. Additionally, with your explicit consent, we may use first and third-party cookies for advertising and marketing purposes. View full Cookie Policy
Typical Apulian Orecchiette Cooking Class + Dinner included and Wines
via Viator
Duration
150 Minutes
Languages
English +2
The homemade pasta course allows you to learn the production techniques of orecchiette and sagne, typical Apulian pasta, with a real professional cook. The course will take place in a beautiful 1400s courtyard, in the heart of the center of Lecce. In addition to a unique experience, the production technique, once learned, will be useful for you to use it to your friends once you return home. In addition to making the pasta, it will be cooked and eaten on site.
Inclusions and Exclusions
Flour, water, rolling pin, forks, knife, work surface.
Know Before You Go
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
Cancellation Policy
Free cancellation up to 24 hours before the experience
- 100% Refund — 1+ days before
Provided via Viator
Exclusive Tour Offers for You
Get the best prices, special discounts and updates about similar tours delivered to your inbox.