Extra Virgin Cooking Classes / Countryside Mill location
Enjoy a hands-on cooking experience with this 5-hour class in a centuries old olive press. Join Chef Giuseppe - a veteran of cooking classes in Italy, the US, Canada, the Caribbean, and Mexico - for a shopping trip at the market to purchase ingredients. Sample some Tuscan specialties and prosecco. Prepare a 4-course meal, which you'll eat at the end of class. As Giuseppe is a member of the Italian Sommelier Association, great care is taken to source and feature smaller producers and unusual varieties from the region. If you are passionate about wine, participating in a cooking class with a chef who is also a sommelier, is a great way to experience all the flavours of the region!
Inclusions and Exclusions
Market Tour and Tasting
Certificate of Achievement
Hands-on cooking class
Four course Meal (Appetiser, Two Main courses, Dessert)
Prosecco and local cheese, olive oil and honey tasting
Recipe booklet written by Giuseppe
Regional wines, bottled water, Nespresso
EVCC Apron (Adults)
Know Before You Go
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- A maximum of 14 people per booking
- Minimum age is 16 years
- Minimum 6 persons.
Supplier: Viator
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