Pasta, Ravioli & Tiramisu Masterclass in Rome with Unlimited Wine
Discover the ultimate hands-on Italian cooking experience in Rome. In a small-group class guided by a professional English-speaking Italian chef, you’ll prepare three iconic Italian classics from scratch: fresh fettuccine, handmade ricotta-filled ravioli, and your own personalized tiramisù. Each participant has a dedicated workstation fully equipped with all the tools you need. Roll, shape, and craft your pasta by hand, learning authentic techniques passed down through generations. Then unleash your creativity as you customize your tiramisù with a selection of delicious toppings to make it uniquely yours. Throughout the entire experience, enjoy unlimited local wine, creating a relaxed and social atmosphere as you cook, laugh, and connect. Finally, sit down inside our cozy restaurant or on the terrace and savor the complete meal you prepared yourself, sharing stories and insider tips with your chef and fellow food lovers for an authentic and unforgettable taste of Rome.
Inclusions and Exclusions
Small-group cooking class
All ingredients and a delicious meal, which you prepare and eat
The expertise of an Italian chef
2 h Hands-on cooking session: fettuccine, ravioli and tiramisu making
An exclusive cookbook filled with delicious recipes to make at home!
Anything not explicitly mentioned
Know Before You Go
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Children must be accompanied by an adult
- Fully suitable for vegetarians and pescatarians
- Gluten-free and dairy-free options are also available — we kindly ask that you inform us of any dietary restrictions before the class
- The restaurant is air-conditioned—cook in cool comfort
Supplier: Viator
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