Sorrento Pasta & Tiramisu Cooking Class With Wine - Cooking Italy

Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally loved Sorrento restaurant as you sip on wine with a sea view Learn step by step how to prepare the perfect pasta dough, which type of flour to use, and the difference between pasta fresca and pasta secca. Once the pasta is ready, learn how to prepare the most delicious tiramisu.

Inclusions and Exclusions

Know Before You Go

• Public transportation options are available nearby
• Not recommended for pregnant travelers
• Wine will be provided to customers aged over 18
• Not recommended for people with egg allergy
• Not recommended for Vegans
• Not recommended for Lactose Intolerants
• Not recommended for Gluten Intolerants/allergic
• PLEASE NOTE: We offer substitutes for people with allergies or food preferences, but the instructions will always focus on the traditional recipe (containing gluten, dairy and eggs). We cannot guarantee 100% free of cross contamination.