Uzbek Cooking Class in a Traditional Village Home

Uncover the rich tapestry of Uzbek cuisine during a hands-on cooking class in a traditional village home near Samarkand. Under the guidance of a skilled local cook, learn to prepare Plov, Uzbekistan’s beloved national dish, and handcraft Mantu, delicate dumplings filled with savory meat. Enjoy the warmth and hospitality of a local family as you explore their beautiful garden, feed the animals, and sip tea under the shade of grapevines. This immersive experience offers a genuine taste of rural life and the chance to connect with the heart of Uzbekistan’s culinary traditions.

Dahil Olanlar ve Hariç Olanlar

Gitmeden Önce Bilmeniz Gerekenler

• Wheelchair accessible
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Not recommended for travelers with spinal injuries
• Not recommended for travelers with poor cardiovascular health